A big part of summer for many people is attending fairs and festivals. There are always fun things to see and experience, including art work, music, games, and rides. One of the biggest draws to these events is the many different types of foods and drinks available.
Remember that food safety practices should be the same at fairs as they are at home: Clean, Separate, Cook, and Chill.
Learn more about these steps, and make this a food safe summer by reducing your risk of foodborne illness.